Youssef Gardam

Miel d'Acacia et Baies Rouges

€14
Acacia Honey & Red Berries – A Gourmet and Intense Fusion

Discover the perfect balance between the sweetness of acacia honey and the aromatic intensity of red berries. A unique artisanal preparation, designed by beekeeper Patrice Lemoine, which combines the subtlety of honey and the slightly tangy freshness of berries.

The advantages of this exceptional honey
Acacia honey: fluid texture, delicate taste and slow crystallization
Selected red berries: rich in antioxidants and fruity flavors
100% natural, without additives or artificial flavors

How to enjoy this gourmet honey?
Perfect on toast, crepes and pancakes for a fruity breakfast
Ideal for sweetening yoghurts, fromage blanc and smoothies
Delicious with mature cheeses
An original ingredient to enhance vinaigrettes and sauces for white meats

A refined and tasty honey, where floral sweetness meets the power of red fruits for a unique taste pleasure!

Bring a gourmet and fruity touch to your recipes with this exceptional honey.
Extra virgin olive oil

Per 100ml:
Energy: 3389 kJ / 824 kcal
Fat: 91.6g
of which saturated fatty acids: 12.8g
Carbohydrates: 0g
of which sugars: 0g
Protein: 0g
Salt: 0g

Smoked salmon Norway

Beechwood smoked, dry salt:

Nutritional values per 100 g:
Fat: 13.9 g
Carbohydrates: < 1 g
Protein: 22 g
Energy: 862 kJ/206 kcal
of which saturated fatty acids: 2.3 g
of which sugars: < 0.1 g Salt: 2.5 g

Storage: Store between 0 and +4°C

Technical file Smoked salmon from Scotland

Beechwood smoked, fine salt:

Nutritional values per 100 g:
Fat: 12.7 g
Carbohydrates: 1.5 g
Protein: 22 g
Energy: 900 kJ/215 kcal
of which saturated fatty acids: 2.3 g
of which sugars: <0.1 g
Salt: 2.5 g

Calvisius Tradition Royal Caviar

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